Delish 2018 Presented by PNC Bank

May 3, 2018 7:00 PM - 10:00 PM
Registration Closed

Delish 2018:  Presented by PNC Bank- Tickets are Currently Available

The seventh-annual Delish, presented by PNC Bank, will bring together the best and brightest South Florida chefs, wine and spirits in a unique tasting event for over 500 guests. Several of South Florida's top chefs, with assistance from students and graduates of Arc Culinary, will vie for the coveted awards of "Mayersohn Family Best South Florida Chef" chosen by a judge panel, "Fan Favorite" distinguished by garnering the most guest votes and the Facebook Fan Favorite Contest.

Delish sponsors have the opportunity to connect with this enthusiastic and varied audience, ranging from young professionals to South Florida's largest corporate supporters. We realize that the desired exposure may be different for each contributor, so we are happy to tailor a sponsorship package to fit your individual needs. If you have questions or are interested in a custom sponsorship, please contact Jessica Rodriguez at jrodriguez@arcbroward.com or 954-746-9400 ext. 2209.

Join us at the Gallery of Amazing Things for adventurous culinary creations, refreshing cocktails, dancing and live entertainment, as well as a silent auction!  Attire for the evening is business casual.

 

Event Information

Gallery of Amazing Things
481 South Federal Highway
Dania Beach, Florida 33004
jrodriguez@arcbroward.com
954-746-9400

Presenting Sponsor

 

VIP Welcome Sponsor

 

Red Carpet Sponsor

Photo Booth Sponsor

Beverage Sponsor

 

Dessert Lounge Sponsor

 

Silent Auction Sponsor


Award Underwriter
The Mayersohn Family
 

Valet Sponsor

 

Chef Station Champion Sponsors:

 

 

Student Chef Hero Sponsors:

Carolyn Davis and Ned Black

Doumar, Allsworth, Laystrom, Voigt, Wachs, Adair, & Bosack, LLP

Cheryl Duke


 


 

The Miniaci Family

 

 


 

 

Restaurant Partners:

Hardy Park Bistro

 

Categories: Fundraising Events

PARTNERS

 

Address: 10250 NW 53rd Street Sunrise, Florida 33351 Phone: (954) 746-9400